This place is seriously underrated. The restaurant is lovely, the staff is excellent and attentive, and the food is outstanding. Finally, the price is extremely reasonable for the high quality.

Great atmosphere and food! Genesis was the best waitress. Go on Wednesday or Saturday when they have half price bottles of wine.

Locally owned whiskey joint with decent food and good service. Some of the dishes were wow and others were meh. Overall a great spot for happy hour.

Wildwood has been a favorite of ours for many years. Consistently good food and service. The bar scene is great with a ton of regulars who are always welcoming. We love the wings, the fish and chips, the chicken fried steak, and the salmon the most.

Stopped by on a whim with my husband and kids. The server (Rose) was super knowledgeable and gave us recommendations for the wine and menu choices which turned out to be great choices. One of my kiddos had the steak bites from the kids menu - which he declared "delicious". There was also a kids grilled chicken option - which makes a lovely change from the usual chicken nugget and grilled cheese standard fare. I ordered the hangar steak - so yummy! Just the right portion amount for me!

We have not been to Wildwood in a decade and I'm not sure why. We enjoyed fantastic drinks and entrées in the bar. The old-fashioned were also delightful! My husband loved the meatloaf with mashed potatoes and green beans. We both liked the blackened grilled fish tacos. The cauliflower is a little too roasted for us. However, the dip it comes with elevates it. We will be back soon!

Came here for a few drinks and dessert so we chose to just sit at the bar. Service was great and drinks were what we expected in this area price-wise. The bread pudding was slightly sweeter than I would like but my husband loved it!

Dropped by for a couple of drinks on a Friday afternoon. Drink prices are reasonable and the happy prices are really good. Well made old fashioned and the servers were great

We had a great dinner at Wildwood. We sat at the bar and Michael and Carter took excellent care of us. To start, we got the dragon dip. We were both amazed at how crispy yet soft the pretzel bread was that was served with the dip. The dip itself was awesome, beer cheese but with a slight heat to it and the mustard seed balanced it nicely. Entree wise, I got the pecan crusted chicken which I would highly recommend. Looking around it seemed to be a popular choice. It didn't taste super nutty, but it made a delectable crust. The chicken cutlet itself very tender and well cooked. My husband and I both were very impressed by the mashed potatoes. Super creamy and rich, no lumps at all. Green beans were obviously very fresh and had a great snap to them. My husband got the weekend special, which was a barramundi with beurre blanc sauce. He very much enjoyed it, I got a bite as well and thought it was good. The beurre blanc sauce with lemon and capers was bright and made a great addition to the fish. I also got an old fashioned; which I would put probably in my top 3 I've ever had. Love that they have Buffalo trace on tap, and quite an expansive assortment of whiskeys available. Like I said, service was great. Water was kept filled and we were checked in with frequently. Would definitely come back!